Description
Calisto’s sliced jalapeños in brine put a 400g jar of tangy, spicy pickled rings within fork’s reach — no slicing, no seeds, no excuses for a bland plate.
Sharp brine tang, satisfying crunch, and that steady jalapeño warmth that makes pizza, nachos and toasted sarmies taste finished.
How to use sliced jalapeños
- Scatter over pizzas before or after the oven
- Load onto nachos with cheese and salsa
- Stack into burgers, hot dogs and gatsbys
- Chop into tuna mayo, pasta salads and braai sides
Halaal certified (S-0905) and brought to you by the same Calisto’s kitchen that’s been bottling big flavour since 1992 — get the jar delivered anywhere in SA. Stock the condiment shelf from the table sauce range.
Ingredients
41% fresh jalapenos, Water, Sugar, Vinegar, Salt, Acidity Regulators : Citric acid & Ascorbic acid, Firming Agent: Calcium Chloride
Allergen declaration: None.
Heat: Medium · Size: 400g · Halaal certified (S-0905) · Proudly South African — since 1992
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