Description
Calisto’s chilli chip seasoning takes the beloved chip spice formula and turns up the cayenne — savoury, salty and pleasantly fiery.
Familiar garlic-and-herb comfort with a genuine chilli edge that builds sprinkle by sprinkle. You control the burn.
How to use chilli chip seasoning
- Shake over hot slap chips for takeaway-style heat
- Spice up wedges, roasties and air-fryer chips
- Rim the plate for dipping chips into garlic mayo
- Dust popcorn, nuts and braai broodjies for a kick
Made and bottled in South Africa by Calisto’s, Halaal certified, and dangerously easy to overuse — order the spicy shaker online today. Cool down or heat up with the wider spice range.
Ingredients
Salt, Monosodium Glutamate E621 (Flavour enhancer), Irradiated spices (Cayenne Pepper, Paprika Powder, Garlic powder, Garlic powder, Onion Powder, Birds eye chilli 2%), Maize, Citric Acid, Herbs (Oregano, Parsley, Basil, Marjoram, Thyme), Flavour, Vegetable Oil (Sunflower seed), Abti-Caking agent E551, Paprika Extract
Allergen declaration: Soya.
Heat: Medium · Size: 150g · Halaal certified (S-0905) · Proudly South African — since 1992
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